As a first-generation winemaker, I embarked on this journey out of respect and admiration for wine, a passion I first encountered during my school years.

My connection with wine began through organizing wine tours for friends, during which I had the chance to explore many Hungarian wineries. The more I learned about the craft—vineyard cultivation and winemaking—the more fascinated I became. Eventually, an opportunity arose to take over a well-maintained vineyard with excellent potential from the father of a dear friend. That’s when I truly caught the “wine bug.”

In the beginning, both the cellar and vineyard operated with inherited equipment, which we have since replaced with modern tools better suited to today's standards. Currently, we cultivate 1.5 hectares of vineyards. After spending the first few years quietly honing my skills, I introduced my wines to the public for the first time in 2014.

My connection with enthusiasts comes alive during our wine tastings, where I aim to share the secrets of this beautiful craft by presenting the wines created in our winery.

As the vines evolve, so do we, though our entrepreneurial spirit remains unwavering. We have recently developed apartments in the heart of Sopron, offering a welcoming environment for those eager to explore the magnificent Sopron Wine Region or simply enjoy a few pleasant days in our beloved city.