Georgina Winery is located in the heart of the South Slovak wine region, in the town of Gúta, and began operations in 2002. This family-owned winery, founded by Géza Nagy, is a place where winemaking and artisan cheese-making intertwine. The family passionately pursues both crafts, and this dedication has brought success in both winemaking and gastronomy.

The Georgina Winery estate spans one hectare of vineyard, where local grape varieties flourish. Géza Nagy’s winemaking knowledge and experience guarantee the high quality of the wines. The winery offers wines that reflect the unique character and flavor profile of the region.

The winery is committed to sustainable farming practices, and the vineyards are carefully managed areas where herbicides and pesticides are not used. As a result, the wines reflect their original terroir and captivate with their unique flavors.

Georgina Winery is an ideal destination for wine lovers and those seeking gastronomic experiences. Located in a beautiful setting, the family winery warmly welcomes visitors for wine tastings and tours, offering insight into the secrets of winemaking and cheese-making. The winery offers unforgettable wines and delicious handmade cheeses that form a perfect harmony for its visitors.