It seems like a great pairing to showcase what this region has to offer: vibrant fruitiness, rich flavors, and the youthful energy, bustle, and sparkle that every member of our family brings to the table.

Wine brought us to Etyek. Since 2005, we’ve been getting to know the wine region, its winemakers, and the village itself. In 2007, we made the move here. A network of friends and acquaintances supported and helped us turn our vision into reality.

The grapes for our wines come from our vineyards in Etyek. We purchased our first plot in 2010, which we replanted with Pinot Noir in 2014. In 2011, we took over the management of vineyards previously owned by our family, allowing us to focus more on rejuvenating the vineyards, restructuring them, and reducing yields.

Between 2011 and 2012, we rejuvenated the Sauvignon Blanc plantation in the Szent Orbán vineyard and began replanting. By 2014, we had established 0.6 hectares of Pinot Noir in two locations in Etyek: the Tóra-dűlő and Öreghegy.

In 2016, we expanded with an additional 0.35 hectares of Sauvignon Blanc and, as an experiment, planted 600 Rhine Riesling vines on Öreghegy.